Aug 92 min read

Wish Upon a Wedding

On August 7th, we had the opportunity to cater a Wish Upon a Wedding for Amber & Michael. Learn more about their story here.

Wish Upon a Wedding provides weddings and vow renewals for couples dealing with terminal illness or life-altering health conditions. Their aim is to assist couples in relieving the financial and time pressures associated with wedding planning, allowing them to concentrate on their treatments and cherish moments with their family and friends.

When Gillian, from Events By Gillian, reached out to see if we would be interested in helping - we were thrilled. A huge thank you to her and her team for organizing and bringing this amazing team of vendors together!

The Wedding Menu

Sarah Combs, co-owner of MLC, jumped in full force and started putting together the perfect menu.

Stationed Hors D’eouvres

Traditional Gigante Antipasti Artisanal Selection of Assorted Charcuterie such as Prosciutto and Smoked Salmon Gravlax, Marinated Mixed Olives, Marinated Mozzarella Ciliegine, Sharp Cheddar, Amish Blue, Fire Roasted Sweet Red Bell Peppers, Lemon-Herbed Artichoke, Vegetable Giardiniera, Petite Peppadew Peppers, Cornichons, Pickled Mustard Seeds, Craft Flatbreads, Assorted Crackers, Jam, & Breads

Passed Hors D’eouvres

~ Philly Cheese Steak Eggrolls w/ Peppadew-Pale Ale Cheese Sauce

~ Chicken n’ Waffle Skewer w/ Chicken Gravy Caramel

~ Crispy Chicken w/ Brie Cheese, Candied Jalapeno, & Wildflower Honey

~ Smoked Shrimp Bruschetta w/Lemon Curd Crème on Cucumber Canape

~ Caprese Skewer w/Marinated Mozzarella, Tomato, Basil, & Balsamic Reduction

Reception:

Preset Salad & Breads

~ Housemade Rosemary Focaccia w/ Garlic-Herb Butter

~ Mixed Green Salad w/ Strawberry, Chevre, MLC Granola, & Balsamic-Orange Vinaigrette

Buffet

~ Squash, Zuchini & Carrot Medley